PASTA & RISOTTO
SOUP
COLD STARTERS
HOT STARTERS
SALAD
PASTA & RISOTTO
MAIN DISHES
DESSERTS
ICE CREAM
BEVERAGE
WINE
(Linguini Pasta, Truffle, Butter and Parmesan)
Lures Pasta
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(Roasted Beef Rib Meat, Concase Tomatoes, Demi Glace Sauce, Fresh Basil and Parmesan)
Beef Ragu Fettucine
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(Aquadis Mussels, White Wine, Garlic, Chili Pepper and Chop Fresh Greens)
Linguini Aquadis
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(Tomato Sauce, Fresh Basil and Parmesan)
Shell Pasta with Tomato Sauce
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(Confit Octopus, Shrimp, Calamari, Vongole and Tomato Sauce)
Seafood barley vermicelli
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(Mountain Mushrooms, Butter, Parmesan and Chives)
Mushroom Risotto
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(Asparagus, Butter, Parmesan and Chop Fresh Greens)
Asparagus Risotto
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(Shrimp, Tomato Sauce, Chili Pepper, Fresh Greens, Butter, Parmesan)
Kıng Prawn Risotto
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