Lahmacun ve Pide Çeşitleri (Foods Cooked in Oven)
Çorbalar (Soups)
Ara Yemekler (Snacks)
Lahmacun ve Pide Çeşitleri (Foods Cooked in Oven)
Kebaplar (Kebaps)
Köfte Çeşitleri (Grilled Meat Balls)
Dürüm Çeşitleri (Wraps)
Tavalar (Fried Pan Foods)
Salatalar (Salads)
Tatlı Çeşitleri (Desserts)
İçecekler (Beverage)
The mixture of green pepper, red hot pepper parsley, tomoato and middle fatty ground meat from lamb are made. The mixture is placed over thin opened dough. Served after cooked with wood fire in oven made of stone.
Lahmacun (Turkish Pizza)
Gözat
The mixture of green pepper, red hot pepper parsley, fresh garlic, tomoato and middle fatty ground meat from lamb are made. The mixture is placed over thin opened dough. Served after cooked with wood fire in oven made of stone.
Antep Özel Lahmacun (Special Turkish Pizza)
Gözat
The mixture of green pepper, fresh kashar, red hot pepper parsley, tomoato and middle fatty ground meat from lamb are made. The mixture is placed over thin opened dough. Served after cooked with wood fire in oven made of stone.
Kaşarlı Lahmacun (Turkish Pizza With Cheese)
Gözat
The mixture of green pepper, red hot pepper, parsley, tomato and middle fatty ground meat from lamb are made. The mixture is placed over thin opened little dough. Served after cooked with wood fire in oven made of stone.
Fındık Lahmacun (Small Turkish Pizza)
Gözat
1 porsiyonda 4 adet pide ikram edilir.
Kilis Peynirli Semsek (Tradinational Pide )
Gözat
Grated fresh cheese is placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kaşarlı Pide (Pide With Cheese)
Gözat
Ground meat, green pepper, parslay, tomato are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kıymalı Pide (Pide With Ground Meat)
Gözat
Grated fresh cheese, ground meat, green pepper, parslay, tomato are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kıymalı Kaşarlı Pide (Pide With Ground Meat And Cheese)
Gözat
Roasted is placed over dough opened in Middle Thinnes. Served after cooked with wood fire in oven made of stone.
Kavurmalı Pide (Pide With Roasted)
Gözat
Grated fresh cheese and roasted are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kavurmalı Kaşarlı Pide (Pide With Cheese And Roasted)
Gözat
Cubed meat is placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kuşbaşılı Pide (Pide With Cubed Meat)
Gözat
Grated fresh cheese and cubed meat are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Kuşbaşılı Kaşarlı Pide (Pide With Cheese and Cubed Meat)
Gözat
Sausage is placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Sucuklu Pide (Pide With Sausage)
Gözat
Grated fresh cheese and sausage are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Sucuklu Kaşarlı Pide (Pide With Cheese and Sausage)
Gözat
Grated fresh cheese and roasted are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Karışık Pide (Mixed Pide)
Gözat
Chicken is placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Tavuklu Pide (Pide With Chicken)
Gözat
Grated fresh cheese and chicken are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Tavuklu Kaşarlı Pide (Pide With Cheese and Chicken)
Gözat
Tomatoes, green peppers and Onion are placed over dough opened in middle thinnes. Served after cooked with wood fire in oven made of stone.
Sebzeli Pide (Vegetarian Pide)
Gözat
Egg is added on to the pide you choose request.
Ekstra Yumurta (Extra Egg)
Gözat