WINES
Strong acid and bodied rose from Anatolia's indigenous Kalecik Karası grape, in which red forest fruits and floral aromas are intensely felt.
Vinkara-Doruk-Minoj
Gözat
It is a special red wine made from Merlot grapes grown in the Ankara-Kalecik and Denizli-South regions. It has a deep ruby ​​color and red fruit aromas. In the mouth, you can feel the smoke and roasted almond aromas, as well as the notes of licorice and leather. Smooth tannins and chocolate and black Cherry flavors combine elegantly to create a long and satisfying finish.
Vinkara-Doruk-Merlot
Gözat
Doruk Cabernet Sauvignon is a full-intensity wine that delights the senses with its captivating scent of wild strawberry and spice aromas. It presents itself with a strong and wonderful enamel on the tongue. In the final you can feel the countless sunshine that the grape of this wine enjoys. A classic of its kind.
Vinkara-Doruk-Cabernet Sauvignon
Gözat
Red dry wine from Anatolia's native Kalecik Karası grape, accompanied by the aromas of cherry, raspberry and blackcurrant, with a soft drink and a permanent structure in the mouth.
Vinkara - Doruk - Kalecik Karası
Gözat
A dry red blend wine made from "Öküzgözü-Boğazkere" grapes indigenous to Anatolia, with cherry and damson flower, long taste full body and mild tannins.
Vinkara - Doruk - Öküzgözü Boğazkere
Gözat
A dry red wine made from "Narince" grapes indigenous to Anatolia. Contains notes of tropical fruit, apricot and citrus fruits. It is exciting, long-lasting, strong bodied and has a balanced acidity with a long finish.
Vinkara - Doruk - Narince
Gözat
Tropical fruit flavours accompany the dominating green apple resulting in a wine which has strong acidity and is soft to drink.
Vinkara - Doruk - Sauvignon Blanc
Gözat
Greenish light yellow in colour. Lemon flower associations are evident on the nose. In the mouth, the aromas of fresh grapes coming from Sultaniye are felt. A white with lively acids, on the other hand, dense and full, with a slippery texture.
Sevilen-Majestik-Sauvignon Blanc-Sultaniye
Gözat
Winhouse Kalecik Karasi is a slightly sweet red wine made from semi-dry Kalecik Karasi grapes. It has a ruby ​​red color with iridescent reflections. Its aroma is characterized by various fruits such as raspberry, strawberry, black mulberry and blackberry. In the nose you can feel figs, tobacco and a light smoke. It has a velvety, full and dense surface.
Vinkara-Winehouse-Kalecik Karası
Gözat
This dark ruby ​​red wine is on the nose; It has cherry, nutmeg, tea and strawberry scents, and on the palate it is dense, bodied, soft-drinking and long-lasting.
Vinkara-Winehouse-Öküzgözü
Gözat
Hasandede comes from the beautiful Ankara-Kalecik region, and the grape is called Hasandede, which means "Wise Hasan". With hot summer days and cool winds, the Kalecik region has an excellent climate. It creates tropical fruity wines with straw yellow color and golden reflections. An aromatic nose in pure exotic fragrance with lemon leaves, quince, grapefruit and green apple. The acidity is perfectly integrated, the wine has a perfectly harmonious drinking flow.
Vinkara-Winehouse-Hasandede
Gözat
Light ruby ​​colored. Bouquets reminiscent of raspberry, strawberry, black mulberry, dried fig and tobacco are evident on the nose and palate. Full-bodied, oily texture, soft and round tannins. The sweetness is palpable.
Vinkara-Atalier-Kalecik Karası
Gözat
Our mug wine is matured for 14 months in 225 liters of chateau style French Bordeaux oak barrels and then in bottles in our cellar. In the mouth with intense aromas of green pepper, blackberry, black mulberry, raspberry, prune, dried cherry and Syrah from Cabernet S. strong body, dense, very dark color and tannin.
Vinkara - Mahzen - Cabernet S. Merlot Syrah
Gözat
Our wine has been matured for 14 months in chateau style 225 liter French Burgundy barrels and then in bottles in our cellar. In addition to the aromas of tropical fruit, apricot, and grapefruit, it is a white dry wine with a vibrant acidity, intense body, in which the scent of butter is felt intensely thanks to the ripening of oak with the sur lie method.
Vinkara - Mahzen - Narince
Gözat
Due to the similarity to Pinot Noir grapes, it is an ideal alternative. According to the general consensus in champagne and sparkling wine production, Chardonnay grape wine gives freshness, acidity and purity and can be ripened, while Pinot Noir or Kalecik Karasi grape provides complexity, body and fullness. Yasasin Roze has a deep salmon pink color. Aromas of wild strawberry, raspberry and currant radiate along the nose. It creates good bubbles on the palate and allows you to feel the freshness with aroma. In addition, it has an elongated surface that spreads the pleasure in the mouth like a champagne.
Vinkara-Yaşasın-Rose
Gözat
Yaşasın was produced with " Kalecik Karası" grapes harvested at Vinkara's vineyards in the Kalecik region and proccesed as a natural sparkling white wine.
Vinkara - Yaşasın
Gözat
Red and white wine in glass from the Vinkara Quattro series and rose wine from the minoj series
Glass of wine red-white- rose
Gözat