Mezzes
Ege’nin taptaze deniz börülcesi
Sea Kidney Beans
Şakşuka (Dried Fried Aubergines in Tomato Garlic Sauce)
Atom (Hot Pepper & Yoghurt)
Raw Broccoli with Pomegranate
Artichoke with Sumac
Sesame Paste with Turkish Raki
a relish and salad made principally from roasted eggplants and garlic
Köpoğlu
Fava
Fava (Mashed Broad Beans with dill)
Purslane with Yoghurt
Sole Fish Marinated in Milk
Crithmum maritimum with dry tomato
Tekmilli Fava (Mashed Broad Beans with dill, onion)
Sumac Marinated Sole Fish
Haydari (Thick yoghurt with garlic and dill)
Sesame With Roasted Pepper
Crithmum Maritimum
Shrimp Cold Cuts
Melon Slice
Cheese Slice
Pickled Tunny